Sometimes you have to travel during lunch or dinner time, or it’s your only time to eat, then we will cater you a fine breakfast, lunch or dinner. Would you like to have food of your choice on board, together with the staff we will make every effort to arrange this - subject to availability and suitability for the aircraft.
Dinner in the clouds has its snags.
Altitude affects also the way we perceive the taste of food and beverages.
Sorry ladies but in particular the wine. And don't forget the bubbles in champagne.
Lower air pressure reduces your blood’s oxygen saturation, which in turn reduces the effectiveness of your smell receptors and thus some of your taste perception. Consequently, food and wine taste like they do when you have a cold.
Regular private jet travelers understand the limits of in-flight cooking, best described as reheating (microwave).
But sometimes a jet has its own kitchen and guests their private chef.
Anything is possible! "Let it be Jolie!"
Many clients like to have food of their choice on board, and the staff will make every effort to arrange this - subject to availability and suitability for the aircraft.
Transporting food can add hundreds of euros to the cost. And if you have any requests, order what you would like to eat a few days in advance of your flight.
The sooner we know, the better.
Regardless of the difficulties in accommodating catering requests, Jolie Jets will go above and beyond to meet any special requests that you may have.
Are you looking forward to enjoying a seamless flight experience?
Well, food is no exception, as private jet charters tailcatering on board a private jet to the tiniest of details.
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